2021 Tenuta San Guido “Le Difese” Toscana IGT, Tuscany, Italy
$41.99
ABOUT THIS WINE
It is an extremely pleasant, smooth, and versatile wine that welcomes with grace, the selection of grapes while it exemplifies its qualities when paired with food.
Le Difese takes its name from the teeth of the wild boar, depicted in gold on the label.
ABOUT THIS PRODUCER
Hailed as the standard-bearer of Italian enology, the historic Tenuta San Guido estate is known for crafting “Sassicaia”, the world’s first Super Tuscan and an important contribution to Italy’s evolving reputation as a fine-wine producing nation in the mid-20th century. Sassicaia means “the place of many stones,” and refers to the region’s gravel soil. The original vineyards have a southwest exposure with extensive sun and maritime breezes that create robust vegetation. Grapes are handpicked, destemmed and crushed before fermenting with natural yeasts in temperature-controlled stainless steel tanks. The wine is aged in French oak barriques, then refined in bottle before release. Sassicaia’s success prompted the Italian government to grant the wine its own appellation, Bolgheri Sassicaia DOC, beginning with the 1994 vintage.
It is an extremely pleasant, smooth, and versatile wine that welcomes with grace, the selection of grapes while it exemplifies its qualities when paired with food.
Le Difese takes its name from the teeth of the wild boar, depicted in gold on the label.
ABOUT THIS PRODUCER
Hailed as the standard-bearer of Italian enology, the historic Tenuta San Guido estate is known for crafting “Sassicaia”, the world’s first Super Tuscan and an important contribution to Italy’s evolving reputation as a fine-wine producing nation in the mid-20th century. Sassicaia means “the place of many stones,” and refers to the region’s gravel soil. The original vineyards have a southwest exposure with extensive sun and maritime breezes that create robust vegetation. Grapes are handpicked, destemmed and crushed before fermenting with natural yeasts in temperature-controlled stainless steel tanks. The wine is aged in French oak barriques, then refined in bottle before release. Sassicaia’s success prompted the Italian government to grant the wine its own appellation, Bolgheri Sassicaia DOC, beginning with the 1994 vintage.
Details:
| Grape(s) | Cabernet Sauvignon, Sangiovese |
| Farming | Sustainable |